Description
Root cut.
Anti-inflammatory and analgesic. Hypoglycemic and hypolipidemic. Febrifuge. Digestive.
Recommended instructions for use in infusions:
Pour the contents of a tablespoon into boiling water and remove from heat. Cover the container and let it sit for 8 to 10 minutes. If the ingredients are roots, bark or seeds, simmer for 2 to 4 minutes. Strain and sweeten to taste.
Suitable for diabeticsYesSuitable for vegansYesOrganicNoQuantity measured0.100FrozenNoColdNoGlutenNoEggNoLactoseNoUnit of measurementkilo
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